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522 KOSHER recipes

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Moroccan Burritos with Tahini Herb Sauce

This is a tasty burritos, nutritional and healthy too.

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Peter's Corned Beef

Peter's Corned Beef recipe

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Moroccan Style Vegetable Stew With Harissa Yogurt Sauce

This is an excellent recipe, even you are not vegetarian, you will love it too.

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American Burrito

This burrito is made with a combination of Mexican and American cuisine, that is sure to please American tastes.

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Black Tea Smoked Chicken

Great tasting chicken dish.

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Mini Crab Cakes with Herbed Aioli

A special recipe from Sur la table. You can form and chill the crab cakes up to 8 hours before cooking and serving. The aioli can be made one day ahead. Bring to room temp and whisk before using.

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Creamy Avocado Sauce

This sauce is a great sub for run-of-the-mill guacamole. Excellent served with most Mexican dishes, especially chicken chimichangas, and will compliment grilled seafood and chicken.

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Chicken Egg Drop Soup

egg drop soup with chicken breast