Pickled pork/7 recipes

Rub the steak with a mixture of ancho powder, cocoa, and cinnamon, cook it in a hot skillet, and serve the succulent steak with a refreshing coleslaw and some warm tortillas.

The French introduced asparagus to the Vietnamese, who promptly incorporated this classic vegetable into their cuisine. The Vietnamese word for asparagus is "Western bamboo," due to its resemblance to bamboo shoots. asparagus is universally popular throughout Vietnam, this light, tasty dish will delight your family as well.

Scrapple recipe

If you're friends love the taste of moose meat, then they will adore this succulent dish that is cooked to perfection.

Used in Pulled Pork

This meal can be made with chicken, beef or shrimp. See note below about grilling. This is a great make-a-head meal. Meat and marinade can be frozen ahead of time and will continue marinading as it defrosts.

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Crab Casserole Florentine recipe

This delicious new rendition of pickled eggs is made with beet juice which gives it a surprising new flavor.

Roasted Pork Loin with Bacon and Onion Spaetz recipe

Contributed by Linda Johnson A very tasty low calorie recipe. It does have a lot of sodium.