Yam/2 recipes

Classic French Provencal dish usually cooked in a heavy casserole on the stove top or in the oven; would also work well in slow cooker. Use inexpensive stewing beef or oyster blade; it will not be anywhere near as good if you use more expensive cuts of beef.

Moist and tasty. Good for breakfast or a snack during the day.

"This tasty dip has continually proved to be a real crowd pleaser for my family and friends. Serve with tortilla chips and celery sticks for an appetizer that is sure to be a big hit!"

quick,easy, and fun to make.

Vegetable medley featuring brussel sprouts and strips of Nori (seaweed) (same stuff that's used to wrap sushi rolls.

Quick, easy and yummy hamburgers.

Barb's Special Sweet Breads Part 2 (Weinerbrod) recipe

Taco Salad with Cumin Dressing (Wedman 2) recipe

It is a great summer recipe.

Awesome vegetarian mexican pie, we make in 2 pans instead of 1, so it really becomes 4 layers.

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