Low-carb/27 recipes

Easy and full of flavor

Seems odd but the crispy tacos actually go well together and kids love it because it appeared on the kids television show, iCarly.

These delicious pretzels are made with whole wheat flour. Boiling the risen pretzels in boiling soda water ensures them to be evenly browned during the baking, and sprinkle with some fennel seeds and sea salt flakes after egg wash to enhance the flavor. Serve with any your favorite mustard. We love dijon, whole grain and balsamic-fig mustard especially.

The classic Italian tomato sauce, great for any pasta dish or to add flavor any Italian style dish.

Easy to prepare, and it's loaded with yumminess. Crunchy sugar snap peas, browned mushrooms and tofu cubes with some sweet bell pepper and carrots make this quick and tasty dish ideal for a week-night meal.

Smooth, silky, rich and chocolaty. You can find all these deliciousness in this chocolate pie.

This delicious and flavorful soup will for sure spice you up, feel free to reduce or increase the amount of jalapenos according to your own taste.

Barley-Amaranth Waffles recipe

This easy to make savory crust can be any kind of savory tart or pie you want to make, and you always omit the herbs, or use whatever your favorite herbs to give it a zing. The crust is flakey and tasty.

Instead of pizza sauce, used basil pesto, and the combination of the toppings worked deliciously well together. Cheddar and parmesan really added tons of yummy cheesiness, which was absolutely delicious with the toppings.

This is a great recipe for a quick, easy lunch or lovely enough for a nice appetizer during your next dinner party!

Quick and easy to make, and they taste great.

Tasty!

It's a delicious savory bread pudding that's perfect for fall when it's the time for us to get lots of butternut squash. It's aslo a very tasty side dish or a vegetarian main course at Thanksgiving or Christmas time.

Quick, easy and tasty. This hearty breakfast can be done within 10 minutes. Serve it with a cup of orange juice and one or two slices of toast.

Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette