Holidays/9 recipes

With a fresh berry filling accented with a hint of lemon, this crunchy-topped pie satifies lovers of both pies and fruit crisps.

This beautiful bunny cake will impress everyone at your Easter party!!

A classic combination using fresh ingredients instead of dry and salty onion soup mix. Perfect for veggies or as a chip dip.

"This pie definitely rates 5 stars. It's easy to assemble and a fantastic addition to your Thanksgiving dinner."

"A delicious 3 layer cake that makes a lovely presentation at the table."

Delicious key lime pie, make it at home and enjoy it at any time even if you are not in the Keys.

This much quicker and easier to prepare version of the classic Eggs Benedict. Reduced fat but equally as decadent as the original. This is a variation of a vegetarian version of the same recipe, see links below.

Normally, this cake is made in a bundt or tube pan. Today, I chose to make only half the recipe and bake in four ramekins for approximately 17 minutes. While the glaze was still wet, I sprinkled the little cakes with some multicolored nonpareils to make them a little more festive. Feliz Cinco de Mayo!

This was the best pie that I have ever made and I have made quite a few. It taste like the most decadent dessert ever.

Wintry spices make this a rich, creamy, and flavorful holiday favorite!

Holiday Gingerbread Cookies recipe

Shortbread Pecan Rum Balls recipe

NOTE: I think paste food color works better than liquid food coloring when tinting cookie dough. It's available in specialty markets and some party stores. Be careful: A little goes a long, long way.

Creepy crawly Halloween chocolate spider cupcakes that are easy to make and a thrill to eat.

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These delicious rolls are made from phyllo pastry, and they are so elegant and pretty to be gifts too.