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568 DUCK/5 recipes

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Duck Stock

Duck Stock recipe

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Cincinnati 5-Way Chili Pt.1

No one who loves to eat can visit Cincinnati without falling in love withthe most eccentric and delicious noodle dish of all--5-Way Chili. Invented by Greek immigrants in the 1920s, it is unique to southern Ohio, and served only in chili parlors, most of which are fluorescent-lighted luncheonettes that haven't changed much since 1950. Nobody in Cincinnati gives out their recipe. It is a dish of startling complexity, so dizzingly spicy....

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Fiery Duck Curry in Vindaloo Sauce

Goa has developed its own cuisine and vindaloo is one of its main creations. Two important features of vindaloo are the technique of marinating meat in vinegar and the use of fiery spices. Although the number of chiles has been reduced, 4 more may be added if a hotter dish is desired. Cornish hens may be substituted for duck.

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Duck & Cover

Duck and Cover recipe

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Cincinnati 5 Way Chili

Cincinnati 5 Way Chili recipe

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Whole Wheat Carob Brownies

Whole Wheat Carob Brownies recipe

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Chicken Marsala with Peppers

Spice up your dinners with friends with this succulent chicken dish everyone will love!