Buttermilk praline pecans/8 recipes

These tasty treats made out of rich chocolate and almonds will have you wishing you made more!

These muffins are moist and very tasty. You can use either fresh or frozen strawberries. The sugared almonds give them a nice crunchy topping. They are great for a mid-morning snack with a friend.

Very nice, tasty.

Original Red Velvet Cake with Frosting recipe

Adapted from “Jacques Pépin Celebrates” (Knopf, 2001)- New York Times

The shredded zucchini makes this cake very moist, and the topping adds a nice crunch. Whenever zucchini is in season I freeze some, shredded, in 2 cup amounts so I can make this favorite anytime of the year.

A basic but scrumptious stuffing that is sure to add a new flavor to those Thanksgiving and Christmas dinners.

A decadent chocolate chocolate chip pound cake is made with chocolate morsels and German sweet chocolate. Buttery, chocolaty and super moist.

A butterscotch fudge recipe that uses marshmallow creme to bind and add smoothness.