Low cholesterol/20 recipes

This rich pie pairs bacon and caramelized onions in a creamy sauce baked in a pastry shell. Serve with a tossed salad for lunch or a light dinner.

Pumpkin-Millet Soup recipe

Earthy sauteed mushrooms, aromatic toasted pine nuts, chewy-sweet sun-dried tomatoes make this delicious and wholesome couscous salad. Enjoy it as a side dish or serve it as a tasty main meal.

The third time we made our own pita bread, this time I ground some sunflower and pumpkin seeds and added into the dough with the white sesame seeds, also added some sun-dried tomatoes, the pita bread didn't puff up too much like last time, but the flavor and the texture were both excellent. We really loved the flavor from the nuts and sun-dried tomatoes.

Try this Italian panini that is made with prosciutto, fresh mozzarella, plum tomato and fresh basil. Quick, easy and delicious!

A delicious French onion soup will for sure satisfy your tummy.

Try this savory pasta dish made with zucchini, tomatoes and sweet bell peppers.

It's hard not to like this homemade fruit leather. It's made with 100% fruits, a little bit honey, and lemon juice. It's fruity and packed with nutrients. It's delicious way to enjoy a combination of fruits.

Make your own savory fudge with this simple recipe that is tasty and 100% stress free!

Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!

We used leftover grilled vegetable salad to make these quick tacos, and they were very yummy!

A scrumptious tuna casserole that's perfect to take with you to the next family gathering!

Learn how to make a classic Western Omelet. This classic is revisited, using sweet red pepper instead of green and adding parsley to brighten the result and some other tweaks to keep it light, fresh, and healthy.

Quick, easy and delicious. An ideal week day dinner.