Apple jelly/10 recipes

Turn on your crockpot and try this succulent dish that will have you licking your fingers and maybe even your plate!

This turns out similar to pita and takes about 10 minutes to have ready. Perfect when in a pinch and perfect for use in soups or dips.

Parsnip and Apple Soup (Irish) recipe

These succulent meatballs made in their own savory sauce are great served with noodles or rice!

Great ribs, sticky, succulent and totally David Chang or Momofuko fame.

Make classic Aplets and Cotlets at home with this easy recipe featuring apple juice, walnuts, and a chewy, fruit candy texture. Perfect for a nostalgic treat! This version originally used gelatine but has been modified to use pectin for a more authentic result.

An exotic and delicious peanut sauce made with dried red chilies and dark soy sauce that tastes amazing with rice or noodles.