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Sauces/8 recipes

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salt220 garlic210 onions160 black pepper140 scallions, spring or green onions130 water130 sugar120 eggs120 soy sauce or tamari (for gluten-free)96 butter90 carrots79 cornstarch79 flour78 ginger76 sesame oil71 cilantro66 green bell peppers59 sweet red bell peppers58 parsley leaves57 lemon juice55 mushrooms51 tomatoes48 chicken broth48 milk46 basil46 rice vinegar46 oregano44 brown sugar43 parmesan, parmigiano-reggiano cheese, grated42 worcestershire sauce38 red hot pepper sauce38 heavy whipping cream35 tomato sauce31 tomato paste31 tofu31 cayenne pepper30 thyme30 sour cream29 celery28 cumin28 mozzarella cheese27 red pepper flakes27 chili powder26 paprika26 ketchup26 bread crumbs26 bay leaves26 white wine26 red onion26 vanilla extract25 shallots25 butter, unsalted25 nutmeg23 cheddar cheese23 shrimp23 rice22 lime juice22 peanut oil22 dijon mustard21 garlic cloves20 vinegar20 chicken breasts20 olive oil, extra-virgin20 chicken19 garlic powder19 coriander18 sherry18 canola oil18 oyster sauce18 soy sauce, light18 mint leaves18 broccoli florets18 ginger root18 margarine18 honey17 dry mustard17 spinach17 white pepper17 bok choy17 limes17 cucumbers17 cinnamon16 egg whites15 ground beef15 peanut butter15 red wine15 chili sauce15 mung bean sprouts15 chicken breast halves, boneless, skinless15 chipotle chili peppers15 potatoes14 lemon14 cream cheese14 zucchini14 corn14 egg yolks14 ricotta cheese14 spaghetti14 jalapeño pepper14 fish sauce14 mushrooms, shiitake14 red chili peppers14 green chili peppers14 red wine vinegar13 peppercorns13 ground beef, lean13 prepared mustard13 sesame seeds13 black beans13 cottage cheese (low-fat 1%)13 hot chili peppers13 hot chili pepper oil13 baking powder12 stock12 apple cider vinegar12 eggplant12 monterey jack cheese12 peanuts12 yogurt, plain12 flour tortillas (8 inch)12 flour, unbleached, all-purpose12 walnuts11 orange juice11 curry powder11 snow pea pods11 chicken, whole11 italian plum (roma) tomatoes11 tomatoes, canned11 cherry tomatoes11 soy sauce, dark11 mushrooms, button11 beef10 pork10 bread10 asparagus10 dill weed10 white wine vinegar10 spaghetti sauce9 lasagna noodles9 coconut milk9 crab meat9 rice wine9 beef, round steak9 nonstick cooking spray9 avocados9 english cucumber9 yellow onion9 thai chili paste9 chives8 bacon8 noodles8 green beans8 cocoa powder8 balsamic vinegar8 water chestnuts8 pizza sauce8 corn syrup, light8 black olives8 milk, skim8 italian parsley8 cauliflower florets8 capers8 corn tortillas (6-inch)8 cloves7 pecans7 apples7 ham7 cream7 olives7 strawberries7 whole-wheat flour7 onion powder7 salsa7 maple syrup7 horseradish7 beef stock7 feta cheese7 artichoke hearts7 lemon zest7 orange zest7 miso paste7 sweet red bell peppers, roasted7 barbecue sauce7 tarragon leaves7 shaoxing wine7 chinese five spice powder7 vegetarian oyster sauce7 baking soda6 mayonnaise6 almonds6 buttermilk6 sage6 wine6 yeast, active dry6 molasses6 turmeric6 coconut6 leeks6 swiss cheese6

529 SAUCES/8 recipes

Chicken Pad Thai
Chicken Pad Thai

Pad Thai Tip: For even more flavor, I'll often make a double batch of the pad Thai sauce. Then, as I'm stir-frying the noodles, I'll add more sauce until I'm happy with the taste (I also add extra fish sauce). Any leftover sauce can be stored in the refrigerator for up to 1 month.

Grilled Chicken a L'Orange
Grilled Chicken a L'Orange

Lots of flavor, and the recipe is easy to follow. My family loves this dish. Will be making it again for sure.

Asian Beef Tacos
Asian Beef Tacos

The idea of Korean Tacos trucks and the delicious tacos they produce intrigued me. I developed this as my own version of an Asian flavored taco.

Crockpot Beef Stroganoff
Crockpot Beef Stroganoff

Crockpot beef stroganoff that does the work for you: tender beef and mushrooms slow-cooked all day, then finished with a tempered sour cream sauce and spooned over egg noodles.

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Easy Boboli Pizza

Flatbread topped with spaghetti sauce, sliced mushrooms, and melted cheese for a 30-minute homemade pizza. Four ingredients and zero dough-making required.

Crockpot Chicken Supreme
Crockpot Chicken Supreme

Super easy, bacon cheese and chicken breasts in a creamy sauce made in your slow cooker.

Mom's Favourite Lasagna
Mom's Favourite Lasagna

Nita Childress - Family Recipe

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Buttermilk Blue Potatoes Au Gratin

Loaded potatoes au gratin with tangy buttermilk blue cheese sauce, sliced mushrooms, Monterey Jack, and a crushed potato chip topping. Rich, layered, and unforgettable.

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Lamb Stew with Artichokes

Greek lamb and artichoke stew finished with a silky avgolemono egg-lemon sauce, scented with fresh mint. A spring Easter classic from the Mediterranean table.

Cola Barbecued Ribs
Cola Barbecued Ribs

These delicious cola barbecued ribs will for sure satisfy your tummy.

Brown Sugar & Soy Glazed Salmon with Broccoli Rice
Brown Sugar & Soy Glazed Salmon with Broccoli Rice

This easy to make dish will for sure wow your dinner table. The brown sugar and soy sauce glaze is salty and sweet, which makes a delicious crust for the salmon after broiling. Broccoli rice is a perfect side dish to go with the salmon.

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Steamed Mushrooms

Chinese dried and button mushrooms stuffed with seasoned pork shoulder filling, steamed and served with plum sauce and hot mustard dipping sauces. A classic dim sum appetizer with rich umami flavor.

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Hot Turkey Sandwiches

Hot turkey sandwiches on Italian bread with a Monterey Jack cheese sauce, sliced tomatoes, and sauteed onions. Made entirely in the microwave in about 30 minutes.

Refried Black Beans
Refried Black Beans

The flavor was great. Made a few dishes with these refried black beans, burrito and two different multiple-layer dips. Homemade is always the way to go. If you have never tried refried black beans, certainly should add this one to "to-do" list.

Tortellini Al Forno with Radicchio & Goat Cheese
Tortellini Al Forno with Radicchio & Goat Cheese

Cheese tortellini with sweet red onions and radicchio enveloped in a balsamella white sauce top with parmesan and baked until bubbly and crusty on top.

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Jack Daniel's Tennessee Whiskey Chicken

Whiskey-marinated smoked chicken grilled over wood chips with a mushroom and green onion whiskey sauce. Bold, smoky Tennessee barbecue flavor in every bite.