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4,851 RAISINS/4 recipes

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Christmas Bread Pudding with Sherry Sauce

So very rich, so very wonderful. The candied cherries and raisins are sure to make you hungry for more.

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Meaty Lasagna Bolognese

Amazing lasagna, I exaclty followed up every step of the ingredients, it was almost perfect, will denfinitely make it again and again.

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Beef & Broccoli with Garlic Sauce

Beef and Broccoli with Garlic Sauce recipe.

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Addictive Chocolate Crinkles

Turned out lovely. I've eaten so much my stomach hurts.

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Janet's Oat Bran Muffins

Janet's Oat Bran Muffins recipe

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Low-Fat Carrot Cake

If you're a fan of carrot cake you will love this low-fat rendition that is perfect for dessert.

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Endive Stuffed with Mortadella

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.