Herbs spices/15 recipes

Bara Brith is often served as part of the traditional Welsh tea.

Fried onion seasoning.

In Japan, miso soup is a traditional breakfast food–sipped hot, directly from the bowl. It is incredibly simple to prepare and can be put together in roughly the same amount of time it takes to brew a cup of tea. You can transfer the soup to a wide-neck thermos and take it to work for a nourishing mid-morning break as well. Miso has numerous health benefits, but is especially renowned for its probiotics properties, which help balance intestinal flora. It also contains good amounts of vitamin B12.

Full of mushrooms and a variety of nuts and spices, this decorative dish is sure to attract people to the dinner table!