3,782 BISQUICK APPETIZERS/6 recipes
Making your own Parmesan cheese baskets is a challenge, and also full of fun, these crispy baskets look beautiful, and when you serve with prepared salad, flavorful and outstanding, will impress everyone!!
An easy and great tasting way to use up any leftover stuffing from that Thanksgiving or Christmas turkey.
A favorite has to be the buttermilk biscuits, they are so light and fluffy, they just melt in your mouth. They were made fresh daily in every store. Now due to the popular demand of these biscuits, they come frozen.
We loved it and used it in the Turkey Lasagna recipe.
A savory pie made with phyllo pasty, spinach and cheeses. Very tasty and flavorful. The crispy phyllo adds the great texture. It can be served as an appetizer or a simply delicious main dish.
Wonton appetizers stuffed with crab, cream cheese and a touch of soy sauce.
Absolutely delicious. We made this recipe for Mother's Day, and everyone raved about how yummy it was. Roasted vegetables added tons of flavor, plus the outer layer was so crispy. Definitely a winner!
From recipe request, posted by pinkducky.
Quick and easy trout with lemon, butter and toasted almonds.
An ooey gooey cheesy chicken enchilada. Hearty and well balanced flavorful main dish.
Have some fun with dinner with this delicious recipe that will even have your kids commenting on your cooking skills! Quick easy and colorful. Shred the chicken with two forks flavored with tomatoes, onion and garlic. Top with your favorite toppings. Beats Taco Bell by leaps and bounds.
Buckwheat noodles with Asian flavors. Nutty sesame oil coats the noodles spiked with crunchy veggies topped with an Asian inspired dressing. This combination tastes better cold than hot making it a perfect make-ahead dish that's ready when you are. Adding crispy coated tofu and it's a main-dish meal with punch.
This mushroom and leek pizza may be a little bit different from the normal pizza, but they are delicous. Mushrooms are cooked with leeks, just perfect.
Veggie burgers with lentils, carrots, cashew with a hint of curry.
A scrumptious pasta salad that's both healthy and easy to make!