Ground beef/2 recipes

I was reading New York Times the other day, and a Greek Salad English Muffin recipe with picture captured my attention. Then I made this Greek salad-one of my favorites, instead of English muffins, I used homemade whole wheat burger bun. So here my sandwich is stuffed with Greek Salad, sounds a good idea, and it tastes amazingly delicious!

Fresh strawberries make this nice and tasty tart. Perfect for two people. Light and flaky crust. Enjoy strawberry season.

Date-pecan pinwheel cookies, delicious with a cup of coffee or tea.

.

.

The secret to this recipe is cooking the beef in 1 cup of oil to seal in the juices, and cooking the broccoli in water to make it crisp and tender. For a more authentic touch, try using Chinese broccoli, which has an appearance and taste similar to asparagus.

Creamy, smooth and rich cheesecake.

Beef And Beans recipe

Crispy toasted pita bread with seasoned pinto beans, diced cucumber, tomato and fresh lettuce, easy and tasty.

Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.

Mmmmm... Yumyyy! One more slice please!

Makes 2 yummy loafs!!

Roasting tofu in the oven is a great way to create a very meaty texture. No mushy tofu here and combined with a very flavorful sauce the cubes are almost like cubes of beef.

Make your own apple butter using your slow cooker.

Pumpkin Scones with Two Glaze recipe