Italian sausage/9 recipes

Simple and easy sauce to spoon over Chicken ... best served over baked or fried cutlets that have been prepared by first dusting with flour, dipped in beaten egg, and rolled in either Italian seasoned crumbs or Panko bread crumbs.

A scrumptious appetizer that goes well with any kind of pasta dish. Can also be served by itself.

Slow-Poke Jambalaya recipe

A delicious quiche made with succulent smoked ham, mozzarella cheese and sliced tomatoes.

Robust Italian Stew: Wine-Braised Beef Over Creamy Polenta recipe