Black bean/3 recipes

July, the high season of chanterelle.. I like the combination of this mushroom with bear's garlic, and here it is..

This is an excellent recipe, low in fat and full of fibre.

A sweet and sour Indian spice blend

Crispy, Tangy, Juicy, Tasty...enjoy!!!

A traditional British dish, Cottage pie may be made by the same method substituting lamb and lamb stock with beef and beef stock,it may also be topped with grated cheese and tomato before browning.

These rustic pie like galettes were so delicious. Buttery crust and a delicious filling made with roasted leek and onion, and creamy navy beans. It didn't last long. Yum.

This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.

Soft and scrumptious biscuits that can be served for breakfast, lunch or dinner!

Mimi's Kosher Dill Pickles recipe

I hope I added all of spices. Incredible company for chicken which makes it tasteful and aromatic. Thanks, it was exciting to make this dish.

Ultra fluffy and cheesy baked mashed potatoes.

This is the best turkey burgers I have ever tasted, absolutley delicious.

Easy, vegetarian, tortellini soup that's filling and darned tasty. Italian cheese tortellini in a tomato based stock with mushrooms and lentils.