Stews/7 recipes

Chicken Soup with Tiny Meatballs recipe

Thyme and olives make this French bread full of the delicious flavor, great to serve with any kind of stew or soup!

Serve with sour cream, chopped green onions, grated sharp Cheddar and crushed red pepper flakes alongside.

This Nicoise Salad is a beautiful play off its French counterpart. It keeps the traditional string beans, potatoes, boiled eggs and tuna, but it adds an Asian inspired dressing that elevates this salad to the next level. By changing the usual white potatoes to sweet potatoes, it becomes a healthier version of the recipe. Sweet potatoes provide more vitamins and minerals than regular potatoes and they have fewer calories. Add in the Omega-3 benefits in the tuna, the protein of the eggs, and fibre-packed beans, and you have got a power packed lunch that tastes like a million dollars. This recipe will certainly be singing to your taste buds tuna.

This is a really simple recipe to make and all the prep and cooking can be done in under half an hour, so there really is no excuse not to give it a go. They will last for up to 7 days, if stored in an airtight container, so are perfect to make in batches and snack on throughout the week.

Cobble Corn Chili Tacos recipe

Black Bean Beef and Pork Chili recipe

A simple but savory chili made with succulent stewing beef, pinto beans and jalapeno peppers.

Chili Beans recipe

Lamb Cheeseburgers recipe

Buffalo and Beans recipe

Chili Con Carne Winchester recipe

7 Can Soup recipe

Alligator Stew recipe