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To make the kebabs, you’ll need eight 10-inch wooden or bamboo skewers, soaked in water for 20 minutes. Metal skewers may overcook the lamb, so use only metal if you like your meat well done.
Provolone Oregano Focaccia recipe
Puree of Tomato Soup recipe
This recipe comes from one of my Norway friends, she gave me this good recipe: These rolls I make from leftover cake vreks! You can have any kind of cake in it but half of the crumbs must be from chocolate cake. I store leftover in my freezer and make this recipe when I want to.
Serve with tartar sauce or mayonnaise.
This Christmas pudding has plenty of delicious fruit and nuts, but it's really simple to make - just plan ahead and then make the warm vanilla-bean custard on the day.
Delicious Brownies recipe
Double Almond Ice Cream recipe
Herbed Fresh Tomato Soup recipe
Curry bread is one of the most popular breads in my home country. I love this recipe.
Marble Bread is beautiful and delicious. Easy to make, and it’s a great breakfast. Try this recipe.
No Cook Strawberry Kiwi Jam recipe
Skier's Pancakes recipe
Soy Milk Whole Wheat Sourdough Waffles recipe
Spicy Red Bean Soup recipe