4,006 recipes
Layered parfait with a homemade creme de menthe pineapple sauce spooned over scoops of vanilla ice cream. A retro dessert that comes together in 15 minutes.
Halloween veggie platter with a deliberately lumpy, yellowish cottage cheese dip that looks horrifying but tastes like a savory onion dip. Gross-out party food that's secretly healthy.
Cucumber and sesame seed salad with a warm turmeric-vinegar dressing, toasted sesame seeds, and golden garlic. A Southeast Asian-inspired side served warm or cold.
A quick blender sauce of ripe mango, bloomed curry powder, fresh mint, and lime juice. Tropical, tangy, and ready in under 15 minutes. Drizzle over grilled shrimp or chicken for an instant flavor upgrade.
Flaked tuna mixed with crisp apples, crunchy almonds, sweet raisins, and cucumber in a curry-spiced yogurt dressing. This protein-packed salad comes together in 10 minutes for healthy lunches all week.
This variation on pancakes uses the yellow puffs of the dandelion, a good source of Vitamin A.
A low-calorie party dip made from cottage cheese, garlic, parsley, white wine vinegar, and Italian seasoning. No cooking, just mix and chill. Light enough for any diet, flavorful enough for any crowd.
A basic soup base that's made with tomato sauce. Perfect to use when creating any kind of soup!
A delicious and rich dessert to let everyone indulge!
Pickling cucumbers are cucumbers that are not less than 3-inches long and not more than 4-inches long.
Easy elephant ears cookies (palmiers) bake from rolled puff pastry, sugar, and egg wash into crisp golden hearts, dipped in melted chocolate. Four-ingredient bakery-style treats ready in 40 minutes.
A tasty low-fat dish that goes great with any meal you prepare this summer.
Classic English meringues sandwiched with whipped double cream and fresh sliced strawberries. Golden, crisp-on-the-outside, marshmallow-on-the-inside meringue shells baked at low heat.
Yeast dough topped with sweet fennel-onion marmalade and honey-glazed pearl onions bakes into a savory tart with caramelized edges and herb-kissed layers.
If you love garlic, you will adore the scrumptious taste this tasty pasta dish has to offer!