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Recipes using: heavy whipping cream

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salt23 k sugar20 k onions17 k eggs17 k flour16 k butter15 k garlic13 k black pepper11 k milk10 k vanilla extract7.2 k tomatoes7.1 k lemon7 k stock5.6 k baking powder5.1 k cinnamon5 k brown sugar5 k parsley leaves4.9 k sweet bell peppers4.8 k lemon juice4.8 k baking soda4.5 k beef4 k cream4 k chicken3.8 k chocolate3.7 k vinegar3.7 k celery3.6 k carrots3.5 k ginger3.4 k scallions, spring or green onions3.4 k mushrooms3.3 k potatoes2.9 k oranges2.7 k chicken broth2.7 k soy sauce or tamari (for gluten-free)2.7 k sour cream2.6 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.5 k basil2.5 k cilantro2.5 k parmesan, parmigiano-reggiano cheese, grated2.4 k oregano2.4 k margarine2.3 k cornstarch2.3 k cumin2.3 k heavy whipping cream2.3 k prepared mustard2.2 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.1 k cheddar cheese2 k honey2 k raisins, seedless2 k chicken breasts2 k bay leaves2 k walnuts2 k egg whites1.9 k vegetable shortening1.9 k pork1.8 k yeast, active dry1.7 k pecans1.7 k paprika1.7 k butter, unsalted1.7 k almonds1.7 k cloves1.7 k bread crumbs1.6 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.5 k chili powder1.5 k white wine1.5 k worcestershire sauce1.4 k lemon zest1.4 k chocolate chips1.4 k bacon1.3 k rolled oats1.3 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k pasta1.3 k garlic powder1.3 k red pepper flakes1.3 k orange juice1.3 k garlic cloves1.3 k lime juice1.2 k buttermilk1.2 k shrimp1.2 k nuts1.2 k pineapple1.2 k tomato sauce1.2 k mayonnaise1.1 k tomato paste1.1 k coconut1.1 k olive oil, extra-virgin1.1 k orange zest1.1 k green peas1.1 k zucchini1 k spinach1 k olives1 k shallots1 k bananas1 k corn990 pie shell (9 inch)980 mozzarella cheese970 tomatoes, canned960 beef stock950 sesame oil930 green chili peppers930 red onion920 white pepper910 sherry890 ham880 sausage880 dill weed880 chocolate, semi-sweet870 allspice870 beef, steak860 jalapeño pepper860 dijon mustard850 coriander850 peanut butter850 cabbage840 curry powder830 cucumbers830 rosemary leaves820 dry mustard820 flour, unbleached, all-purpose810 broccoli florets800 molasses790 turmeric770 chicken breast halves, boneless, skinless770 cornmeal770 ketchup750 lettuce750 turkey720 light cream (half&half)720 strawberries710 chocolate unsweetened680 almond extract680 red wine680 apple cider vinegar670 evaporated milk640 chives640 hot chili peppers630 mint leaves620 red wine vinegar620 sesame seeds620 pumpkin620 canola oil620 chocolate chips (semi-sweet)610 bread flour610 cake flour590 leeks590 ginger root590 applesauce580 milk, skim580 gelatin, unflavored570 italian plum (roma) tomatoes570 salmon570 sage570 bread560 peanut oil560 monterey jack cheese550 vegetable stock550 corn syrup, light550 maple syrup540 coffee530 green beans530 cheese530 yogurt, plain520 tofu520 ricotta cheese510 eggplant500 swiss cheese500 cherries500 brown sugar, light500 red kidney beans500 whipped topping, prepared490 liqueur480 cumin seeds470 soup, cream of mushroom470 cream of tartar470 white wine vinegar460 kosher salt460 marjoram460 limes450 crab meat450 blueberries440 beer440 peanuts440 sea salt440 cranberries440 balsamic vinegar440 chickpeas (garbanzo beans)440 asparagus440 tarragon leaves440 black beans440
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2,287 recipes

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Penne Arrabbiata

Penne arrabbiata with a vodka cream sauce: tomatoes, red pepper flakes, garlic, and vodka simmered with heavy cream and tossed with penne and Parmesan.

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Red Pear Sorbet

Red pear sorbet grates ripe red pears with their skins on for a delicately pink, naturally textured frozen dessert. Simple syrup and lemon juice amplify the pear flavor. No peeling required.

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Flan

Classic baked flan with a deep amber caramel top and silky vanilla-orange custard underneath. Spanish-style cream caramel made the proper water-bath way for a dinner-party showstopper.

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Chocolate Caramel Chews

Three-layer chocolate caramel bars with a fudgy brownie base, gooey pecan caramel topping, and a lacy semi-sweet chocolate drizzle. Makes 54 bars that store beautifully for 10 days. Think homemade turtle candy in cookie bar form.

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Garlic Soup with Shiitake Mushrooms

Creamy garlic soup with shiitake mushrooms, slow-cooked with brandy and thyme. A restaurant-style cream soup with deep umami and mellow, sweetened garlic flavor.

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Chocolate Pavlova

A friend just sent me this recipe, crispy on the outside and soft on the inside.

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Cream of Fresh Greens Soup

Silky cream of greens soup made with fresh spinach, watercress, and lettuce blended with potatoes and heavy cream. A vibrant green soup with nutmeg and white pepper.

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Pumpkin Ravioli (Hazen)

Handmade pumpkin ravioli with a spiced pumpkin-carrot filling, served in a garlic cream sauce with toasted hazelnuts and wilted sorrel. A showpiece fall pasta.

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Chocolate Tile Cake

Chocolate tile cake with a flourless souffle cake layered with whipped truffle cream and covered in handmade chocolate tiles. A stunning, multi-component French-style showpiece dessert.

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Fettuccine Al Carciofi

Fettuccine with fresh artichokes, prosciutto, and pesto cream sauce finished with toasted pine nuts and Parmesan. A rich Italian pasta made from scratch.

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Cheese-Fried Chicken Breasts

Beer-battered chicken breasts with a molten cheese pocket under the skin, set on a silky roasted tomato and poblano cream sauce. Pub classic meets Southwest kitchen.

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Marbled Truffles

Marbled chocolate truffles swirl white and dark chocolate ganaches with orange liqueur, then roll into powdered-sugar-dusted balls. An elegant homemade gift that beats any boxed assortment.

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Halloween Truffles

Halloween truffles: two-ingredient chocolate ganache truffles rolled in cocoa, coconut, or nuts and topped with mini pumpkin decorations. The easiest Halloween party dessert that looks like it came from a chocolatier.

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Navarattan Curry

An exotic and scrumptious dish made with potatoes, mixed vegetables and blanched almonds.

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Grasshopper Ice Cream Pie

Frozen grasshopper ice cream pie with a chocolate wafer crust, vanilla ice cream layer, and a fluffy mint-and-chocolate liqueur topping. Boozy retro showstopper that's made days ahead.

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Mexican Chocolate Pie

Mexican chocolate chiffon pie with Kahlua coffee liqueur, whipped cream, and toasted almonds in a baked pie shell. A silky, no-bake gelatin-set filling chilled overnight.