2,157 recipes
The bread is good warm, cool, or toasted. It stales faster than store-brought white bread, so wrap the loaf well and use quickly or freeze.
This favorite spread is easy to make with this crockpot recipe that will make your bread jump for joy in the toaster.
Baklava Rolls recipe
Quick, easy marinated ginger beef strips. Asian inspired steak strips glazed in a ginger honey soy sauce with green peppers served over rice.
Pan seared scallops served on a bed of fennel puree with a sweet Balsamic drizzle. This recipe was inspired by Masterchef New Zealand contestant Rob and I've modified the ingredients and instructions to match those that are commonly available in North America along with experimentation to make the recipe lower in fats yet every bit as flavorful.
Recipe yields 1 loaf. Find more recipes on TheNibble.com.
Basic Whole Wheat Muffins recipe
Baklava (Papadakis Taverna) recipe
Tasty treats, and the recipe can also be used to make quick bread.
Vanilla Wafer Walnut Rum Balls recipe
Always good for parties.
A definite summer salad. The honey glazed pecans, goat cheese and balsamic dressing really bring layers of flavors, and all the ingredients are a delicious combination. The dressing and honey pecans both can be made a day ahead.
The balsamic-honey glaze gives the earthy beets a nicely caramelized flavor that goes very well with peppery arugula and creamy goat cheese. The toasted walnuts adds the nutty flavor and crunchy texture, which is well paired with the dried cranberries or cherries. A delicious combination and refreshing salad.
Teriyaki Beef Stir-Fry recipe
Banana-Oatmeal-Pecan Bread recipe