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Recipe Sifter

Recipes using: tomatoes

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Tomatoes4.1 k Main Dish2.9 k Cheese1.7 k Beans and Grains1.3 k Chicken1.1 k Vegetables1 k Vegetarian1 k Beef960 Rice900 Pasta890 Mexican860 Meats840 Ground Beef770 Soups750 Mushrooms740 Potatoes660 Chili540 Fish460 Poultry450 Corn430 Seafood430 Salad420 Italian380 Eggs370 Casseroles360 Side Dish340 Chicken breast320 Stews320 Indian310 Appetizers310 Healthy300 Sauces and Gravies300 Crockpot and Slow Cooker290 Shrimp290 Eggplant260 Low-Fat250 Quick and Easy250 Bacon240 Spinach230 Cabbage220 Low Calorie210 Cucumber210 Curry190 Easy190 Soups & Stews170 Tabasco170 Pork160 Lamb150 Pizza150 High Fibre140 Pies140 Vegan130 Sandwiches130 Regional Cuisine130 Squash130 Hot and Spicy130 Barbeque120 Salsa120 Raisins120 Beer120 Cornmeal120 Broccoli120 Sausages120 Okra110 Whole Wheat99 Greek96 Breakfasts & Brunch93 Tuna91 Tofu88 Cheese and Eggs86 Barley85 Lasagna80 Burgers78 Almonds72 Yeast70 Turkey69 Clams69 Yeast bread69 Scallops65 Gluten-Free64 Light64 Salmon63 Winter61 Cajun60 Bread60 Coconut60 Microwave55 Dips54 Canned mushrooms54 Diabetic52 Relishes51 Apples51 Wild Game50 Pot Roast50 Snacks49 Chowder49 Oats48 Garlic48 Walnuts48 Lunch47 Shellfish46 Baked Goods44 Turnip41 Snapper41 Tex-Mex40 Crab40 Jellies and Jams40 Sun-Dried37 Spanish37 Mediterranean37 Mussels37 Pear35 Bell pepper35 Sweet Potatos and Yams33 Chinese33 Fall33 Venison32 Herbs and Spices31 Holiday31 Pickles31 American30 Brisket30 Button mushrooms30 Grill29 Bananas29 Low Carb29 Thai28 Weightwatchers28 Peanut Butter28 Peanuts28 Grains27 German27 Chocolate27 Fruits25 Masterchefs25 Middle Eastern24 Asian24 Lentils24 Bean Salads24 Meatloaf23 Oysters23 Dressings22 Prodigy22 Shitake mushrooms22 Summer21 Moroccan20 Rabbit20 African19 Peaches19 Sole18 Dinner18 French17 Wheat Free17 Crawfish17 Misc.16 Dumplings15 Squid15 Yogurt15 Trout15 Quick15 Carrot14 Dessert13 Kooknet13 Condiments13 Veal13 Stocks13 Ovo Lacto13 Halloween13 Vodka13 Green beans13 Ham12 Peppers12 San Francisco12 Duck12 Japanese12 Mustard12 Swordfish12 Cakes12 Spreads11 Apricots11 Party11 Turkish11 Russian11 Christmas11 Leftovers11 noodles11 Wine, Beer & Spirits10 Preserves10 Fat-Free10 pie10 Barbecue10 Nuts9 Stuffings9 Tarts9 Breakfast9 Bean9 Porcini mushrooms9 Beverages8 Afghan8 Thanksgiving8

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salt24 k sugar20 k onions17 k eggs17 k flour16 k butter15 k herbs13 k garlic13 k black pepper11 k milk10 k vanilla bean7.2 k vanilla extract7.1 k tomatoes7.1 k lemon7 k stock5.6 k spices5.6 k baking powder5.1 k cinnamon5 k brown sugar5 k cream4.9 k sweet bell peppers4.9 k parsley leaves4.9 k lemon juice4.8 k baking soda4.5 k vinegar4.4 k beef4 k meat & poultry stock3.9 k chicken3.8 k chocolate3.7 k celery3.6 k carrots3.5 k ginger3.4 k green onions, scallions3.4 k mushrooms3.3 k wine2.9 k potatoes2.9 k chicken stock2.9 k cilantro2.7 k oranges2.7 k prepared mustard2.7 k soy sauce or tamari (for gluten-free)2.7 k sour cream2.6 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.5 k basil2.5 k parmesan, parmigiano-reggiano cheese, grated2.4 k cumin2.4 k vegetable oil2.4 k oregano2.4 k margarine2.4 k cornstarch2.3 k heavy whipping cream2.3 k pasta2.2 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.1 k cheddar cheese2 k honey2 k raisins, seedless2 k chicken breasts2 k bay leaves2 k walnuts2 k egg whites1.9 k vegetable shortening1.9 k cloves1.8 k pork1.8 k yeast, active dry1.7 k pecans1.7 k hot chili peppers1.7 k paprika1.7 k butter, unsalted1.7 k almonds1.7 k bread crumbs1.7 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.5 k chili powder1.5 k white wine1.5 k worcestershire sauce1.4 k lemon zest1.4 k chocolate chips1.4 k cheese1.4 k limes1.4 k bacon1.3 k rolled oats1.3 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k red pepper flakes1.3 k orange juice1.3 k garlic cloves1.3 k buttermilk1.2 k shrimp1.2 k nuts1.2 k pineapple1.2 k tomato sauce1.2 k green peas1.2 k olives1.2 k mayonnaise1.1 k tomato paste1.1 k coconut1.1 k olive oil1.1 k olive oil, extra-virgin1.1 k orange zest1.1 k spinach1.1 k zucchini1 k corn1 k shallots1 k bananas1 k pie shell (9 inch)980 mozzarella cheese970 tomatoes, canned960 beef stock950 sesame oil930 green chili peppers930 lime juice920 red onion920 ham910 white pepper910 sherry900 dill weed890 sausage880 cabbage880 chocolate, semi-sweet870 allspice870 beef, steak860 jalapeño pepper860 dijon mustard850 coriander850 peanut butter850 curry powder830 rosemary leaves830 cucumbers830 dry mustard820 flour, unbleached, all-purpose810 broccoli florets800 lettuce790 molasses790 turmeric770 chicken breast halves, boneless, skinless770 cornmeal770 ketchup750 turkey740 light cream (half&half)720 strawberries710 noodles690 chocolate unsweetened680 almond extract680 red wine680 apple cider vinegar670 coffee670 evaporated milk640 chives640 cherries630 mint leaves620 red wine vinegar620 corn syrup, light620 sesame seeds620 pumpkin620 canola oil620 chocolate chips (semi-sweet)610 bread flour610 sage590 cake flour590 leeks590 bread590 ginger root590 applesauce580 milk, skim580 vegetable stock580 gelatin, unflavored570 italian plum (roma) tomatoes570 salmon570 peanut oil560 monterey jack cheese550 maple syrup540 green beans530 salsa530 yogurt, plain520 tofu520 eggplant510 ricotta cheese510 swiss cheese500 brown sugar, light500 red kidney beans500 bouillon490 whipped topping, prepared490 liqueur480 lamb480 cumin seeds470 soup, cream of mushroom470 cream of tartar470 crab meat470 white wine vinegar460 cranberries460
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7,066 recipes

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Linda's Vegetable Soup

Hearty vegetable soup with leeks, cabbage, potatoes, carrots, and tomatoes simmered in vegetable stock with fresh thyme and rosemary. Vegan and comforting.

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Classic Wheat & Meat Chili

New Mexico style chili built on coarse-ground beef and cracked wheat in place of beans, blended with mild and hot ground chile, green chiles, and chile caribe for a slow-simmered Southwestern bowl.

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Oysters & Red Snapper Courtbouillon

Louisiana courtbouillon with red snapper and oysters in a dark roux-thickened tomato sauce with the Creole holy trinity, mushrooms, and bay. Served over hot rice. A classic Cajun seafood stew.

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Scallops En Brochette

Sea scallops sauteed with shallots, garlic, tomato, and fresh oregano, served on garlic-rubbed French bread toasts. An elegant appetizer with a light, lemony pan sauce.

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Smoky Black Bean Chili

Smoky black bean chili pulls together canned black beans, tomatoes, and salsa with chili powder, oregano, and a splash of liquid smoke. A fast vegetarian chili ready in under 30 minutes.

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Jalapeno Casserole

Jalapeno casserole layered with green chilies, Monterey Jack cheese, and sliced tomatoes in an egg custard. A Tex-Mex baked dish topped with sour cream and avocado.

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Loaded Vegetable Curry

Loaded vegetable curry: oil-free Indian-style stew with eggplant, potatoes, cauliflower, chickpeas, zucchini, and raisins in a warm curry broth. Vegan and packed with fiber.

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Shrimp & Feta Ala Grecque

Greek-style shrimp and feta tossed with fettuccine in a lemony tomato sauce with fresh basil, dill, and parsley. Serve it warm or chilled for a no-cook summer pasta.

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Minnesota Minestrone

Minnesota minestrone is a Midwestern take on the Italian classic, built with ground beef, kidney beans, cabbage, and corn. One Dutch oven, feeds ten, pantry friendly.

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Awesome Spaghetti & Crabmeat

Spaghetti and crabmeat in a slow-simmered tomato sauce with sherry, garlic, and herbs, served over angel hair pasta with fresh Parmesan. A restaurant-style Italian-American seafood pasta.

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Crockpot Neopolitan Tostada

A tantalizing crockpot dish made with ground turkey, salsa, eggplant and delicious corn.

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Bruschetta with Chopped Tomato Salad - Daley

Bruschetta with chopped tomato salad featuring red and yellow bell peppers, capers, fresh basil, and balsamic vinegar. Low-fat, no oil, served as a mound alongside garlic-rubbed toast.

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Harvest Medley

Harvest medley: a rice cooker one-pot meal with eggplant, tomatoes, chickpeas, and herbed rice. A vegan weeknight dinner that cooks hands-free in 30 minutes.

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Tavern Chili

Hearty ground beef chili simmered with beer, tomatoes, and kidney beans, ready in 30 minutes using your microwave. Topped with melted cheddar and sour cream, this pub-style chili delivers bold, smoky flavor with almost no cleanup.

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Lentil Vegetable Soup

Lentil vegetable soup with sun-dried tomatoes, stewed tomatoes, spinach, and a hit of hot sauce. One-pot, naturally vegan, 32g fiber per serving, ready in 80 minutes.

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Creole Stuffed Eggplant

Eggplant halves stuffed with a Cajun filling of onion, celery, bell pepper, fresh tomatoes, herbs, and breadcrumbs. Baked until tender. Naturally plant-based.