Crackers recipes

While growing up, my Polish-Russian grandmother, who lived with our family, made these little meat patties quite often and they were a family favorite. Here is my rendition, from what I remember when cooking with Grandma, as she never wrote the recipe down. The patties were always served with mashed potatoes, green beans, applesauce, and, of course, plenty of ketchup for the patties.

I use crushed Ritz crackers instead of bread crumbs and add 2/3 cup of shredded sharp Cheddar. A simple gravy to go along with the meatloaf can also be made using another packet of soup mix, 2 Tbs. flour and 2 cups of cold water. Simmer until thickened.

One of the best tea time desserts. Easy to make. Try this recipe.

Key Lime Cheesecake recipe

Mom's Easy Cherry Cheesecake recipe

Peas 'N' Salmon Loaf recipe

This simple and easy-to-follow crockpot recipe will help you make this scrumptious appetizer that tastes wonderful with rice or noodles.

A low-fat veggie matzo "brie" without the high fat brie cheese.

Love this lower-fat cheesecake. It well satisfied my cheesecake cravings but without giving me too much guilt afterwards. LOL.

7-Up Lemon Cheesecake with Strawberry Glaze recipe

Creamy cheesecake bars with fresh raspberries and a chocolate crust.

Creamy, smooth and rich cheesecake.

Cherry cheesecake bite-sized bars. Super easy and yummy! Always a hit at get-togethers. No leftovers.

Creamy Cheesecake Pumpkin Pie recipe

Turkey Cocktail Meatballs recipe

More Power To Ya Meatballs recipe