1,296 recipes
These cookies are buttery and delicious. By dipping them into melted chocolate gives them another chocolaty layer that make these cookies taste even better. Great treats at your Christmas party.
You may also try and roll with a rolling pin but may not work since these will be soft after they are baked.
A no fuss crockpot recipe that produces a savory beef stew your family will love.
Classic Viennese Christmas cookie. Soft and buttery with a dusting of snowy sugar.
Truly the best ever old fashioned ginger snap cookies. Enjoy!
Grandma's soft molasses cookies, an old-fashioned drop cookie with dark molasses, warm ginger and cinnamon, and a splash of cold coffee for tender old-school spice cookie flavor.
Store-bought bread can never compete with homemade fresh loaf. This heart healthy multigrain bread is full of goodness, an ideal sandwich bread. You can make round loaves, bake them in the loaf pan, or shape into whatever prefer. The bread comes out fluffy inside and crusty outside, and it tastes delicious!
Brooklyn bagels: chewy, shiny New York-style bagels made the real way, with a stiff high-gluten dough boiled in barley-malt water before baking. Hand-shaped, egg-washed, and seriously chewy.
These cookies are so moist and flavorful. The most important part is they are fat-free. They will well satisfy your sweet tooth while give you lots of yummy goodness.
Buckwheat apple muffins with chopped dates and buttermilk. A wholesome breakfast muffin with earthy buckwheat flavor, tart Granny Smith apples, and natural date sweetness.
Almonds, chocolate and coffee make these delicious biscotti. A great snack with a cup of tea or coffee.
Sour milk waffles with whipped egg whites folded in for an airy crumb and a crackly crisp exterior. Baking soda meets soured milk for old-fashioned tang and lift, no baking powder required.
This scrumptious snack is perfect when on the go or at work. You might even need to take extras just in case!
It is a simple to make corn flatbread, and it can be severed as a side-dish or appetizer with some sauce or dip.
These savory dumplings are easy to make and taste amazing when served with stir-fry or steak.
Biscuits supreme: tender flaky baking powder biscuits with cream of tartar for an extra-tall rise. A classic Sunday morning breakfast biscuit ready in 20 minutes from start to oven.