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Recipes using: flour, parsley leaves

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Steak & Guinness Pie

Filled with chunks of beef, bacon and Guinness. A manly filling pie.

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Cheese & Corn Chowder

Cheese and Corn Chowder recipe

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Cream of Crab Soup

Cream of Crab Soup recipe

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Favrotie Osso Buco

Favrotie Osso Buco recipe

Fried Leeks with Tarragon
Fried Leeks with Tarragon

An elegant and sophisticated appetizer that will impress your dinner guests and is ready in just 20 minutes. The leeks are trimmed, steamed, battered, and fried to a beautiful golden brown. The addition of tarragon and parsley adds a subtle yet delicious flavor to the dish. The result is a crispy and flavorful appetizer or side dish that is certain to wow your guests.