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Chicken breast Recipes

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chicken breasts1.2 k chicken breast halves, boneless, skinless770 salt650 garlic620 black pepper580 onions530 chicken broth440 butter360 water320 flour300 scallions, spring or green onions290 cornstarch250 lemon juice240 parsley leaves240 soy sauce or tamari (for gluten-free)230 mushrooms230 sweet red bell peppers210 ginger190 tomatoes180 sugar180 white wine180 paprika160 cilantro160 green bell peppers160 parmesan, parmigiano-reggiano cheese, grated160 cumin150 carrots150 thyme150 oregano150 basil150 eggs140 bread crumbs130 celery130 rice130 garlic powder130 sour cream110 milk110 sherry110 lime juice110 garlic cloves100 honey100 dijon mustard97 red pepper flakes96 chili powder95 sesame oil94 cayenne pepper93 heavy whipping cream83 curry powder81 soup, cream of mushroom77 margarine77 brown sugar76 shallots74 rosemary leaves73 cheddar cheese71 jalapeño pepper69 lemon66 broccoli florets66 white pepper65 peanut oil65 red onion64 tarragon leaves64 ginger root63 bay leaves62 zucchini60 soup, cream of chicken60 coriander57 monterey jack cheese56 tomato sauce55 orange juice55 spinach54 worcestershire sauce54 red hot pepper sauce54 potatoes53 mozzarella cheese53 shrimp53 green chili peppers53 salsa51 snow pea pods51 almonds50 mayonnaise48 egg whites46 swiss cheese44 chicken broth, low salt44 water chestnuts43 limes43 vinegar42 lemon zest42 fish sauce42 bacon40 nonstick cooking spray40 peanuts39 nutmeg38 tomato paste38 butter, unsalted38 sesame seeds38 avocados38 cinnamon37 balsamic vinegar37 coconut milk37 red wine vinegar36 tomatoes, canned36 olive oil, extra-virgin36 hot chili peppers36 bamboo shoots35 rice vinegar35 yogurt, plain35 green peas35 lettuce34 chives33 ham33 canola oil33 white wine vinegar33 flour tortillas33 cloves32 italian plum (roma) tomatoes32 garlic salt31 onion powder30 orange zest30 sundried tomatoes30 walnuts29 artichoke hearts29 dry mustard28 pasta28 sweet bell peppers28 prepared mustard28 corn tortillas (6-inch)28 peanut butter27 oranges27 corn26 asparagus26 cashew nuts26 red chili peppers26 apples25 cheese25 olives25 italian seasoning25 mushrooms, canned25 white vinegar25 long grain rice25 capers25 beef stock24 pineapple chunks24 black beans24 rice wine24 soy sauce, light24 teriyaki sauce24 milk, skim24 red wine23 apple cider vinegar23 seasoned salt23 spaghetti23 leeks23 raisins, seedless22 cucumbers22 sweet yellow bell peppers22 sage21 turmeric21 green beans21 soy sauce, sodium reduced21 pineapple20 dill weed20 lemongrass20 hoisin sauce20 egg yolks19 noodles19 pine nuts19 mung bean sprouts19 black olives19 light cream (half&half)19 onion soup mix19 ketchup18 buttermilk18 egg noodles18 pimentos18 poultry seasoning18 seasoning18 lemons17 yogurt17 soy sauce, dark17 tomatillos17 yellow onion17 cream cheese16 cream16 stock16 lemon pepper16 iceberg lettuce16 rice, cooked16 serrano chiles16 marjoram16 celery stalks16 baking powder15 cumin seeds15 soup, cream of celery15 kosher salt15 saffron threads15 chicken bouillon, powdered15 galangal root15 wine14 allspice14

1,951 recipes

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Chicken Breasts with Eggplant & Roasted Red Pepper Sauce

Grilled chicken breasts served over smoky eggplant with a silky roasted red pepper and red wine vinegar sauce. A fresh, Mediterranean-inspired dinner ready in just 30 minutes.

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Chicken Breasts with Prawn & Saffron Sauce

Pan-fried chicken breasts draped in a luxurious saffron cream sauce studded with prawns and diced tomatoes. Served over rice, this 40-minute dish brings restaurant glamour to your kitchen.

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Chicken Breasts with Yogurt & Feta

Yogurt-marinated grilled chicken breasts topped with crumbled feta, fresh dill, and briny kalamata olives. A bright Greek-inspired dinner that's mostly hands-off and ready under an hour.

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Chicken Broccoli Vegetable Saute

Browned chicken breasts simmered with broccoli, carrots, and mushrooms in a creamy broccoli soup sauce. A one-skillet dinner with just 5 minutes of prep and 30 minutes total.

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Chicken Carrot & Cucumber Salad

Quick, easy and delicious. An Ideal busy week-day dinner.

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Chicken Curry with Apples

Mild, sweet chicken curry stir-fry with fresh apples, yogurt, and warm spices ready in 30 minutes. A kid-friendly weeknight dinner that's endlessly customizable with your favorite toppings.

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Chicken Curry with Bamboo Shoots

Thai red curry chicken with velvety coconut cream, crunchy bamboo shoots, kaffir lime, and fresh basil. This 30-minute wok recipe delivers authentic Southeast Asian flavor with minimal ingredients.

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Chicken Kaleidoscope

Slow-cooked chicken with pineapple, tri-color bell peppers, mushrooms, and Vidalia onions, served over brown rice cooked right in the flavorful broth. A colorful crowd-pleaser for 10.

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Chicken Kiev Roll-Ups

A lighter, baked take on Chicken Kiev: pounded breasts rolled around herb butter with parsley and chives, topped with breadcrumbs and paprika. No deep frying, no mess, all the buttery goodness.

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Chicken Medallions

Thin-pounded chicken breasts rolled around a savory mushroom, carrot, and tomato filling, then sliced into spirals and served over a light lemon-thyme pan sauce.

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Chicken Milan Style

Milan-style braised chicken breasts with tomato, white wine, and a soffritto of carrot, celery, and onion. A 30-minute Italian one-pot dinner with rustic Northern flavors.

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Chicken Pasta Italiana

Wine-poached chicken tossed with rigatoni, fresh basil, sweet red peppers, and olives in a bright garlic-lemon dressing. A chilled Italian pasta salad built for hot summer nights.

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Chicken Pate

Smooth and creamy chicken pâté blended with Neufchâtel cheese, dry sherry, and a hint of nutmeg. No cooking required. Just blend, chill overnight, and serve with crackers.

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Chicken Ratatouille Stew

Set-it-and-forget-it slow cooker chicken ratatouille with eggplant, zucchini, tomatoes, and bell pepper in a garlicky tomato-basil sauce. Ten minutes of prep, hours of flavor.

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Chicken Spinach Casserole

Chicken and spinach baked in a tangy sour cream sauce with egg noodles, mushrooms, and cheddar. A touch of cayenne and lemon juice lifts every creamy, cheesy bite.

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Chicken & Red Bell Pepper Bolognese

Wasn't sure about using ground chicken instead of beef to make bolognese, but I was surprised by how flavorful it turned out. For ground chicken, I just chopped chicken breasts into tiny pieces, and it worked like a charm. I have to say that I will definitely be making this recipe again very soon.