Salad recipes

This is totally delicious, the baby spinach leaves wilt just the right amount in this warm winter salad.

Three-greens fruit salad with Granny Smith apple, orange, cashews, dried cherries, and a homemade dried cherry vinaigrette. Gluten-free and ready for spring.

Quick, easy and delicious. An Ideal busy week-day dinner.

Tender black beans tossed with fire-roasted red and yellow peppers, sweet corn, and jalapeño in a cumin-lemon dressing bright with fresh basil.

A bright Mediterranean-style potato salad with cherry tomatoes, black olives, capers, fresh herbs, and lemon zest in extra-virgin olive oil. No mayo, all flavor.

.

Very healthy and nutritious salad. Flavor is great too.

Baby Spinach Salad with Grilled Onions,Tomato Vinaigrette recipe

Roasted asparagus salad with blistered cherry tomatoes, peppery watercress, and a bright honey-citrus dressing. A gluten-free, vegan spring side that eats warm or at room temperature.

Lemon juice and freshly grated zest add the citrus and refreshing taste to the fresh and peppery arugula.

Adding some fresh vegetables with some chili lime dressing makes this leftover turkey salad taste so flavorful and refreshing.

Serves a large group and can be prepared the morning of the party and is assembled at the site of the party, 10 minutes before serving.

Quick, easy, tasty and healthy. It's a light and delicious salad that can be accompanied with any main course.

This quick and easy to make salad is tasty and flavorful, the roasted bell peppers, white beans, and feta cheese go very well with the mixed greens, tossed with a very light vinaigrette, which gives the salad a refreshing taste.

Toasted quinoa salad with seared scallops and snow peas tosses dry-toasted quinoa with soy-ginger-sesame dressing, crisp snow peas, red pepper, and golden pan-seared scallops. A protein-rich Asian-inspired grain bowl.

Very light and tasty noodle salad, I added more garlic, and some cucumber, good combination and flavor.