Traditional Irish fresh pea soup made with ham stock, bacon, lettuce, and mint, then pureed silky smooth. The pea pods simmer in the stock for extra depth of flavor.
This traditional Southern dish is served on New Year's Day for good luck throughout the year
Hearty thirteen-bean soup with smoked pork, black beans, tomatoes, and a splash of sherry. Half pureed for a thick, creamy texture with whole beans in every spoonful.
Louisiana red beans and rice with kidney beans, andouille sausage, tasso ham, and pickled pork, thickened with file powder. A chef-level Creole classic with layered smoke and spice.
To bring out the natural sweetness of ham and to keep it juicy during grilling, we glazed ham steaks with orange juice and tequila.
A quick and easy family meal, these scrumptious calzones are made with mozzarella cheese and chevre cheese.
A scrumptious dinner that is perfect for two lovers watching the snow fall before Christmas.
Chicken with ranch dressing, it is very nice! Once you taste it, you don't want to stop!
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