Search
by Ingredient

German recipe collection

that are high-fiber and ready in 20 min. or less

placeholder
Dampfnudle (Yeast Dumplings)
StarStarStarStarHalf star

An authentic german dish, 'Dampfnudle' may be served sour, with sauerkraut, or sweet, with stewed fruit or vanilla sauce.

placeholder
Marzipan (Candies)
Empty starEmpty starEmpty starEmpty starEmpty star

Nothing expresses the German love of edible art more succintly than marzipan candies, which are shaped into piglets, cats, poodles, flowers, fruit and all sorts of other objects. They are delicious to eat, too.

Showing 1 - 5
of 5 recipes

find more German recipes