Asia & Pacific Ocean recipe collection

Tender crisp green beans tossed in a simple Asian dressing.

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

Kung Pao recipe

Sweet, sour and tasty maple-soy dressing makes this slaw refreshingly delicious.

Fire up the wok and enjoy this succulent dish made with mushrooms, bamboo shoots and a bit of sherry.

Delicious and refreshing.

This Asian flavored millet salad is so refreshing and tasty, it is full of nutriton and loaded with delicious flavors!

This refreshing, quick and easy stir-fry satisfy your stomach within a few minutes, serve it with rice, quinoa or any your favorite cooked grain.

Ready in 15 minutes flat, quick and hearty Asian beef noodle soup.

Miso and sesame paste made a delicious base for the stew. Soba noodles and tofu absorbed all the yumminess. Carrots, corn and peas added beautiful color to the stew. Tatsoi could be easily replaced by spinach, kale or Swiss chard. A wholesome and filling Asian style stew.

Baked Flatbread with Garlic (Lahsooni Naan) recipe

Bring out the wok and try this savory dish that will have you throwing out take-out coupons!

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This spicy dish uses the fiery flavor of habanero peppers to keep you reaching for the glass of water and hungry for more!