500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.
Not exactly traditional, but these crispy latkes will make every night of Hanukah a delicious one!
A healthified low-fat version of onion soup for your slow cooker.
A very quick, easy and simple meal. Use a high-quality olive oil for great results.
Fillet of sole sautéd in herbed butter. Very quick and easy. Serve with carrots and snow peas to make it a meal.
Polish-style fried meatballs or hamburgers literally called ground cutlets (pol. kotlety mielone). My latest rendition contains white radish, sesame seeds, and cilantro leaves. It is far away from home, but I think it's healthy to travel from time to time. My cutlets are served with potatoes, yoghurt, dill, and Bayou Carlin coleslaw. The salad recipe is taken from RecipeLand. Quick and easy dinner to prepare.
A simple but scrumptious dish that's perfect to make when you don't have a lot of time to prepare dinner.
Squash Apple Walnut Bisque recipe
July, the high season of chanterelle.. I like the combination of this mushroom with bear's garlic, and here it is..
A good salad needs a good dressing. This caesar salad dressing for sure makes your salad taste delicious, and it's so easy to make.
Bernese Potato Soup recipe
Simple and healthy. The key to brussel sprouts is to NOT overcook them.
A thick and delicious soup that's made with great northern beans and a variety of spices.
Broccoli Cheddar Beer Soup recipe
Seventh heaven of taste, aroma and sight. Thanks, I could try it.. thumb up!