Recipes with shallots
1,056 recipes
Sun-dried Tomato, Mushroom & Parmesan Puff Pockets
These small pockets bring the amazing flavor, they are handy and tasty.
Creamy Superbowl Spinach Dip
Adding chestnuts to this creamy spinach dip gives bits of crunch.
Quick and easy to make, very tasty, and is much healthier than any store bought dip. Serve with your favorite chips, pita chips or tortilla chips. Great for a Superbowl Sunday or any gathering with friends.
Tilapia with Orange Tarragon Sauce for Two
Delicate and flaky Tilapia with an orange tarragon cream sauce, perfect for two servings for a quick and seemingly sophisticated dish. Serve with a rice pilaf to make it a meal.
Green Beans with Lemon Dill Dressing
This quick, easy and refreshing green bean salad is a great side dish in any occasion.
Mushroom Stuffed Tomatoes
Very healthy recipe, take care of your own bodies, keep healthy!
Sauteed Mushroom & Layered Mashed Potato Casserole
Sauteed mushroom and Swiss chard with layered mashed potatoes, sprinkle grated Parmesan cheese on top, after baking the flavor is wonderful. It is also a good dish for holidays.
Warm Red Cabbage & Apple Salad
In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.
Sherry Cream of Mushroom Soup
A rich and delicious home made cream of mushroom soup.
Zucchini Parmesan Pancakes
We use zucchini to make these pancakes, with parmesan cheese and shallots, very tasty.
Easy Pea Puree
This quick and easy pea puree is a perfect accompaniment to crunchy pork chops or any grilled meat. It adds clean, creamy refreshing flavor into your main course. And it's so easy to prepare.
Honey Dijon Glazed Pork Chops
Low-fat, super lean pork loin chops, glazed with tangy and sweet honey Dijon sauce and baked until perfect.
Seared Asparagus, Roasted Bell Pepper & Spinach Salad with Goat Cheese
Pan-seared asparagus is tender-crispy, tossed with light and refreshing red wine vinaigrette along with roasted bell pepper, fresh baby spinach, and topped with creamy and soft goat cheese. A quick, easy and succulent salad!
Sri Lanka Nelum Ala (Curried Lotus Root)
Crunchy lotus root in a very flavorful and rich spicy coconut milk curry sauce, perfect over basmati rice. This recipe delivers huge flavor from some very simple ingredients.
Baked Green Eggs & Ham
Creative presentation and tastes so good! We like to make these for a St. Patrick's Day breakfast to add a bit of Irish green to the plate.
Asparagus with Mushrooms & Fresh Coriander
Only a few minutes, asparagus came out tender but still crispy, nicely browned mushrooms were great with asparagus, also before I took it out of the pan, I drizzled 1 or 2 tablespoons white wine to get all the brown bits at the bottom. Absolutely delicious, and will definitely make this recipe again.
Tarragon Tofu with Chanterelle Mushrooms
This is a variation of a classic French dish that uses several reductions to build a ton of flavor that matches perfectly with the crispy seasoned tofu. Oyster mushrooms or other mushrooms work well too.
These small pockets bring the amazing flavor, they are handy and tasty.
Adding chestnuts to this creamy spinach dip gives bits of crunch. Quick and easy to make, very tasty, and is much healthier than any store bought dip. Serve with your favorite chips, pita chips or tortilla chips. Great for a Superbowl Sunday or any gathering with friends.
Delicate and flaky Tilapia with an orange tarragon cream sauce, perfect for two servings for a quick and seemingly sophisticated dish. Serve with a rice pilaf to make it a meal.
This quick, easy and refreshing green bean salad is a great side dish in any occasion.
Very healthy recipe, take care of your own bodies, keep healthy!
Sauteed mushroom and Swiss chard with layered mashed potatoes, sprinkle grated Parmesan cheese on top, after baking the flavor is wonderful. It is also a good dish for holidays.
In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.
A rich and delicious home made cream of mushroom soup.
We use zucchini to make these pancakes, with parmesan cheese and shallots, very tasty.
This quick and easy pea puree is a perfect accompaniment to crunchy pork chops or any grilled meat. It adds clean, creamy refreshing flavor into your main course. And it's so easy to prepare.
Low-fat, super lean pork loin chops, glazed with tangy and sweet honey Dijon sauce and baked until perfect.
Pan-seared asparagus is tender-crispy, tossed with light and refreshing red wine vinaigrette along with roasted bell pepper, fresh baby spinach, and topped with creamy and soft goat cheese. A quick, easy and succulent salad!
Crunchy lotus root in a very flavorful and rich spicy coconut milk curry sauce, perfect over basmati rice. This recipe delivers huge flavor from some very simple ingredients.
Creative presentation and tastes so good! We like to make these for a St. Patrick's Day breakfast to add a bit of Irish green to the plate.
Only a few minutes, asparagus came out tender but still crispy, nicely browned mushrooms were great with asparagus, also before I took it out of the pan, I drizzled 1 or 2 tablespoons white wine to get all the brown bits at the bottom. Absolutely delicious, and will definitely make this recipe again.
This is a variation of a classic French dish that uses several reductions to build a ton of flavor that matches perfectly with the crispy seasoned tofu. Oyster mushrooms or other mushrooms work well too.
