Very nice salad, everytime let all of my family satisfied and happy, healthy and tasty.
Very savory and sophisticated, especially for people who need some changes from ordinary pizza. Big hit.
From McCall's Great American recipe card collection. A reduced fat and calorie Italian American lasagna.
This is a very nice roasted peppers recipe. Good side dish, can be served with any meat dish.
This is a good combination recipe, sausage, mushrooms and spinach, very nutritious, and tasts very good too.
Polenta and vegetable bake layers prepared polenta slices with sauteed eggplant, zucchini, and spinach in marinara, topped with melty mozzarella. A naturally gluten-free, lighter take on eggplant parm.
No-noodle turkey spinach lasagna layered with low-fat ricotta, spaghetti sauce, and non-fat mozzarella. A lighter take on lasagna that skips the pasta entirely and uses spinach as the base.
Hot sausage and mirliton casserole is the New Orleans Creole classic: chayote squash baked with Italian sausage, bell peppers, bread cubes, mozzarella, and fontina. A holiday-table staple.
Super equick easy reduced calorie version of Chicken Parmesan for a NuWave or Flavorwave oven. Cooked directly from frozen chicken breasts.