Recipes with baking soda
4,740 recipes
Double Chocolate Zucchini Walnut Cookies
Zucchini shouldn't always have a bad reputation, especially when you pop one or two these luscious double chocolate cookies into your mouth...
Black Magic Cake
Bring out the magic in your baking with this scrumptious cake made with buttermilk, strong coffee and semi-sweet chocolate.
Quick & Easy Chocolate Cake
Satisfy your chocolate fix with this decadent cake you will end up making every month!
Easy Yummy Cranberry Muffins
Easy Yummy Cranberry Muffins recipe
Chocolate Chip Banana Cupcakes
Very moist. I replaced a cup of white flour with whole wheat flour and used milk instead of yogurt. Perfectly delicious!
Moist Blueberry Coffee Cake Muffins
These muffins were super moist and tasty. Easy to make, and they were ideal for breakfast, or snack, or whenever you feel hungry. Definitely be satisfied with these yummy treats.
Double Fudge Saucepan Brownies
Double Fudge Saucepan Brownies recipe
Cherry Crumb Coffee Cake (Healthier Version)
Made this cherry crumb coffee cake with whole wheat flour and homemade cherry pie filling, it came out moist and very tasty. Not too sweet, and just the right balance. Great with a cup of coffee or tea.
Pear Walnut Coffee Cake
Great for breakfast or anytime with a hot cup of java.
Oatmeal Blueberry Muffins
Add some fruit to your mornings with these scrumptious muffins! Just don't forget to take an extra one for later!
Date Squares
Tired of making cookies and muffins? Try this tasty snack that is sure to make you a fan.
Old Fashioned Baked Beans
A staple in Nova Scotian homes for generations.
Buttery Sugar Cookies
Satisfy your need for sugar with these tasty treats that will have people reaching for the cookie jar after meals over and over again!
Chocolate Chip Pumpkin Bread
I make this recipe during the holidays. It is moist, and freezes well! I bake them in coffee cans, and wrap them in colored cellophane to give as gifts
Classic Christmas Cake
"This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. I wish that I had that old crock."
Zucchini shouldn't always have a bad reputation, especially when you pop one or two these luscious double chocolate cookies into your mouth...
Bring out the magic in your baking with this scrumptious cake made with buttermilk, strong coffee and semi-sweet chocolate.
Satisfy your chocolate fix with this decadent cake you will end up making every month!
Easy Yummy Cranberry Muffins recipe
Very moist. I replaced a cup of white flour with whole wheat flour and used milk instead of yogurt. Perfectly delicious!
These muffins were super moist and tasty. Easy to make, and they were ideal for breakfast, or snack, or whenever you feel hungry. Definitely be satisfied with these yummy treats.
Double Fudge Saucepan Brownies recipe
Made this cherry crumb coffee cake with whole wheat flour and homemade cherry pie filling, it came out moist and very tasty. Not too sweet, and just the right balance. Great with a cup of coffee or tea.
Great for breakfast or anytime with a hot cup of java.
Add some fruit to your mornings with these scrumptious muffins! Just don't forget to take an extra one for later!
Tired of making cookies and muffins? Try this tasty snack that is sure to make you a fan.
A staple in Nova Scotian homes for generations.
Satisfy your need for sugar with these tasty treats that will have people reaching for the cookie jar after meals over and over again!
I make this recipe during the holidays. It is moist, and freezes well! I bake them in coffee cans, and wrap them in colored cellophane to give as gifts
"This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. I wish that I had that old crock."
