A tasty side dish that doesn't take long to make or satisfy.
Served this with pasta or caesar salad, and you can use scallions too, anyway it is very tasty.
Cornish game hens stewed in fruit and sugar -- I originally got this recipe from the Sunday magazine of the local paper. I served it last year for Christmas dinner, and it's very good. What's more, this recipe is easy: you just put everything in a bowl, marinate overnight, then bake until done!
Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.
Dress up your pork chops today with this simple recipe that might have you drooling before dinner is ready.
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