Don't miss another issue…      Subscribe

Zucchini Stroganoff

 

45

Yield

servings

Prep

10

min

Cook

20

min

Ready

30

min

Trans-fat Free
 

Ingredients

1 pound ground beef
½ cup onions
chopped
1 can cream of mushroom soup
2 cups egg noodles
uncooked
2 cups zucchini
julienned
1 x salt and black pepper
*
1 teaspoon chervil
or basil
*
1 cup sour cream

Directions

Brown beef and onions in skillet.

Add other ingredients except for sour cream and simmer covered til noodles are done.

Stir in sour cream and heat through.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 348g (12.3 oz)
Amount per Serving
Calories 55758% of calories from fat
 % Daily Value *
Total Fat 36g 55%
Saturated Fat 16g 78%
Trans Fat 0g
Cholesterol 139mg 46%
Sodium 627mg 26%
Total Carbohydrate 8g 8%
Dietary Fiber 2g 7%
Sugars g
Protein 68g
Vitamin A 11% Vitamin C 21%
Calcium 13% Iron 27%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed