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Vegetable Broth,Pure & Simple (Vegan)

Submitted by Theia

Ingredients

2

CUPS TOMATO JUICE
or v8

2 ½

CUPS WATER

⅔

CUP SOY SAUCE, TAMARI

2

CLOVES GARLIC
or more, minced

2

LARGE ONIONS
chopped

1

TABLESPOON BASIL

Directions

Use for cooking seitan - or whatever.

It can be reduced by boiling and thickened with flour and water, or arrowroot, and used as a gravy.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 393g (13.9 oz)

Amount per Serving

Calories 79 2% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2418mg 101%

Total Carbohydrate 6g 6%

Dietary Fiber 2g 9%

Sugars g

Protein 9g

Vitamin A 12% • Vitamin C 49%

Calcium 5% • Iron 9%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free