Sweet and Sour Brisket
20
20
Ingredients
| 6 | pounds |
beef brisket
|
|
| 2 | large |
onions
sliced |
|
| 1 | each |
garlic cloves
minced |
|
| ¾ | cup |
brown sugar
|
* |
| ½ | cup |
vinegar
|
|
| 1 | cup |
ketchup
|
|
| 1 | cup |
water
|
|
| 1 | tablespoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
* |
Directions
Place brisket in heavy skillet and brown on all sides, add onion and garlic and brown.
All other ingredients are now added simmered covered until meat is tender, about 2½ to 3 hours.
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Nutrition Facts
Serving Size 608g (21.4 oz)Amount per Serving
Calories 164867% of calories from fat
% Daily Value *
Total Fat 124g
190%
Saturated Fat 48g
242%
Trans Fat
0g
Cholesterol 418mg
139%
Sodium 1926mg
80%
Total Carbohydrate
5g
5%
Dietary Fiber 1g
4%
Sugars g
Protein
224g
Vitamin A 7%
•
Vitamin C 17%
Calcium 6%
•
Iron 63%
* based on a 2,000 calorie diet
How is this calculated?
