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Strawberry Chiffon Squares

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Submitted by wygurl

YIELD

8 servings

PREP

20 min

COOK

0 min

READY

2 hrs

Ingredients

1 ½ 355
79
CUP ML MARGARINE
¾ 177
CUP ML WATER
boiling
1 1
PACKAGE PACKAGE JELLO
strawberry
79
CUP ML LEMON JUICE
1 1
PACKAGE PACKAGE STRAWBERRIES
frozen, sliced *
3 7.1E+2
½ 237
PINT ML HEAVY WHIPPING CREAM
whipped *

Directions

Combine crumbs and margarine and pat on bottom of 9 x 13 pan.

Dissolve jello in boiling water in a large bowl.

Stir in sweetened milk, lemon juice, strawberries and marshmellows.

Fold in whipped cream. Pour over crumb crust. Chill until set, about 2 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 166g (5.9 oz)
Amount per Serving
Calories 316 33% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 252mg 10%
Total Carbohydrate 17g 17%
Dietary Fiber 0g 1%
Sugars g
Protein 9g
Vitamin A 9% Vitamin C 9%
Calcium 12% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 

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