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Snow Peas With Toasted Almonds

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Submitted by happyzhangbo

.

YIELD

4 servings

PREP

5 min

COOK

3 min

READY

8 min

Ingredients

1 15
TABLESPOON ML BUTTER, UNSALTED
¼ 59
CUP ML ALMONDS
sliced
½ 226.8
POUND G SNOW PEA PODS
trimmed
2 1E+1
TEASPOONS ML SHALLOTS
minced *
1 5
TEASPOON ML LEMON JUICE
fresh

Directions

Melt butter in medium skillet over medium heat.

Add almonds and cook until golden and fragrant and butter begins to brown, stirring frequently, about 1½ minutes.

Add snow peas and shallot; sauté until snow peas are crisp-tender, 1½ to 2 minutes.

Remove skillet from heat; add lemon juice. Season to taste with salt and serve.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 67g (2.4 oz)
Amount per Serving
Calories 85 62% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 3mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 9%
Sugars g
Protein 6g
Vitamin A 15% Vitamin C 58%
Calcium 4% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 

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