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Slightly Potted Cocktail Franks

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Submitted by at0micgrl

YIELD

8 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

½ 226.8
Sauce
¼ 59
CUP ML BOURBON *
½ 118
CUP ML CHILI SAUCE
¼ 59
2 1E+1
TEASPOONS ML DIJON MUSTARD
2 3E+1
TABLESPOONS ML TOMATOES
preserves

Directions

Combine sauce ingredients and bring to a boil.

Simmer 5 minutes.

Add the frankfurters, cover and simmer 15 minutes, stirring occasionally.

Transfer to a chafing dish and have toothpicks nearby.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 49g (1.7 oz)
Amount per Serving
Calories 105 68% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 561mg 23%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 8g
Vitamin A 3% Vitamin C 5%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb
 

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