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Shrimp Scampi I.E.S.Jjgf65a

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Submitted by angel5490

Feed your craving for shrimp with this succulent dish made with a bit of garlic and cayenne pepper which gives it a wonderful taste.

Ingredients

1 453.6
POUND G SHRIMP
medium size in shells
½ 118
CUP ML BUTTER
4 4
EACH EACH GARLIC CLOVES
crushed/salt
4 6E+1
TABLESPOONS ML PARSLEY LEAVES
fresh, chopped
2 2
PINCH PINCH CAYENNE PEPPER *
2 2
EACH EACH LEMON
for juice

Directions

PEEL SHRIMP, LEAVING ON TAILS. Heat the butter, oil and garlic in a broiler proof pan. Stir in the parsley, cayenne, and lemon juice. Add the shrimp, tossing to coat. Place under the broiler 6 inches from heat, and broil until done, about 5 minutes. Check half way through the cooking time and turn shrimp as necessary. Serve with crusty bread for dipping in the sauce. Makes two appertizer servings.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 177g (6.2 oz)
Amount per Serving
Calories 335 65% from fat
 % Daily Value *
Total Fat 24g 37%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 282mg 94%
Sodium 421mg 18%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 2%
Sugars g
Protein 49g
Vitamin A 24% Vitamin C 34%
Calcium 7% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 

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