Sesame Curried Walnuts

Directions

Sauté walnuts and sesame seeds in sesame oil over medium-low heat, until the walnuts begin to sizzle.

Sprinkle curry powder, salt and sugar over the walnuts, stirring to coat.

Stir-fry until the curry powder begins to brown, about 2 minutes.

Remove from heat.

Combine remaining ingredients in a small bowl.

Drizzle over the walnut mixture.

Stir until thoroughly coated. Allow to cool before serving.