Seasoned Salt
Yield
1 servingsPrep
5 minCook
0 minReady
5 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
6 | tablespoons |
salt
|
|
½ | teaspoon |
thyme
|
* |
½ | teaspoon |
marjoram
|
* |
½ | teaspoon |
garlic salt
|
|
2 ¼ | teaspoons |
paprika
|
|
½ | teaspoon |
curry powder
|
|
1 | teaspoon |
dry mustard
|
|
¼ | teaspoon |
onion powder
|
|
⅛ | teaspoon |
dill seed
|
|
½ | teaspoon |
celery salt
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
9E+1 | ml |
salt
|
|
2.5 | ml |
thyme
|
* |
2.5 | ml |
marjoram
|
* |
2.5 | ml |
garlic salt
|
|
11 | ml |
paprika
|
|
2.5 | ml |
curry powder
|
|
5 | ml |
dry mustard
|
|
1.3 | ml |
onion powder
|
|
0.6 | ml |
dill seed
|
|
2.5 | ml |
celery salt
|
Directions
Combine all ingredients in a small jar; cover and shake until well blended.