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Russian Cheese Babka

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Submitted by MR910

YIELD

6 servings

PREP

30 min

COOK

0 min

READY

8 hrs

Ingredients

2 2
PACKAGES PACKAGES CREAM CHEESE
1 5
TEASPOON ML VANILLA EXTRACT
½ 118
CUP ML BUTTER
79
CUP ML CANDIED CHERRIES
red, chopped *
1 237
CUP ML COTTAGE CHEESE
large curd *
¼ 59
1 1
X X CHEESE *
2 3E+1
TABLESPOONS ML CANDIED PINEAPPLE
diced *
½ 118
CUP ML SUGAR
¼ 59
CUP ML ALMONDS
optional *
1 15
TABLESPOON ML ORANGE ZEST
shredded
1 15
TABLESPOON ML LEMON ZEST

Directions

Combine first 7 ingredients, beat until smooth.

Mix in remaining ingredients.

With a moistened piece of cheescloth line a clean flower pot whole.

Put in mix and put on a rack to drain in refrigerator overnight or longer.

Unmold and garnish with candied cherries.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 73g (2.6 oz)
Amount per Serving
Calories 320 71% from fat
 % Daily Value *
Total Fat 25g 39%
Saturated Fat 16g 80%
Trans Fat 0g
Cholesterol 72mg 24%
Sodium 194mg 8%
Total Carbohydrate 8g 8%
Dietary Fiber 0g 2%
Sugars g
Protein 5g
Vitamin A 17% Vitamin C 5%
Calcium 3% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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