Ruby's Blueberry Pie
I haven't tasted this yet, but it's gonna be good.
Yield
4 servingsPrep
20 minCook
20 minReady
60 minIngredients
Mix together
1 c Borden's sweetened condensed milk
juice of 2 lemons
3 egg yolks
fold in 2 c fresh blueberries
Pour into a baked pie shell.
Meringue:
3 egg whites
6 T sugar
1/2 t cream of tartar
beat until stiff.
Pour meringue on top of pie. Brown the meringue in the oven, but don't bake the pie.
Ingredients
Mix together
1 c Borden's sweetened condensed milk
juice of 2 lemons
3 egg yolks
fold in 2 c fresh blueberries
Pour into a baked pie shell.
Meringue:
3 egg whites
6 T sugar
1/2 t cream of tartar
beat until stiff.
Pour meringue on top of pie. Brown the meringue in the oven, but don't bake the pie.
Directions
Don't worry, the lemon juice "bakes" the egg yolks.
