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Rice Cooker Oats

Rice Cooker Oats

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Submitted by Bas1

This is a really simple, low-calorie meal. It’s done by using a rice cooker instead of the stove. Why not get some more use out of your rice cooker and give this a try.

YIELD

2 servings

PREP

10 min

COOK

10 min

READY

25 min

Ingredients

1 237
CUP ML ROLLED OATS
(quick-cooking) *
1 15
CUP ML MILK *
1 3E+1
TABLESPOON ML SUGAR *
1 5
CUP ML WATER *
2 3E+1
TABLESPOONS ML HONEY *
1 5
TEASPOON ML VANILLA EXTRACT *
1 1
PINCH PINCH SALT *

Directions

  1. Mix the sugar, oats, water, milk, salt, honey and vanilla extract all together in the rice cooker.

  2. Cook all of the mixed ingredients in the rice cooker and check it after 10 minutes.

  3. Depending on how you prefer the consistency, serve immediately or cook for a further 5 minutes.

* not incl. in nutrient facts Arrow up button

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