Search
by Ingredient

Poached Lobster Delights & Garden Vegetables

Empty starEmpty starEmpty starEmpty starEmpty star

Your rating

Recipe

 

Yield

4 servings

Prep

5 min

Cook

25 min

Ready

30 min
Low Fat, Low in Saturated Fat, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 cup chicken broth
Camera
¼ teaspoon garlic powder
Camera
¼ teaspoon basil
dried
* Camera
¼ teaspoon thyme
* Camera
¼ teaspoon oregano
Camera
1 tablespoon cornstarch
Camera
1 cup mushrooms
fresh, quartered
* Camera
8 ounces lobsters
chunks
Camera
3 cups vegetables
fresh
1 tablespoon lime juice
Camera
1 teaspoon margarine
Camera

Ingredients

Amount Measure Ingredient Features
237 ml chicken broth
Camera
1.3 ml garlic powder
Camera
1.3 ml basil
dried
* Camera
1.3 ml thyme
* Camera
1.3 ml oregano
Camera
15 ml cornstarch
Camera
237 ml mushrooms
fresh, quartered
* Camera
231.2 ml/g lobsters
chunks
Camera
7.1E+2 ml vegetables
fresh
15 ml lime juice
Camera
5 ml margarine
Camera

Directions

Combine first six ingredients in saucepan.

Cook and stir on medium heat until mixture thickens and boils.

Add mushrooms, Lobster chunks and vegetables.

Cover, reduce heat. Simmer about 10 minutes or until tender-crisp, stirring once.

Stir in lime juice and margarine.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 171g (6.0 oz)
Amount per Serving
Calories 11715% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 260mg 11%
Total Carbohydrate 5g 5%
Dietary Fiber 3g 12%
Sugars g
Protein 22g
Vitamin A 60% Vitamin C 6%
Calcium 4% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe