Pineapple Rum Sauce
Yield
4 cupsPrep
10 minCook
0 minReady
10 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | tablespoons |
brown sugar
firmly packed |
|
| 2 | tablespoons |
rum
|
|
| 4 ½ | cups |
pineapple, fresh
fresh, chopped |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3E+1 | ml |
brown sugar
firmly packed |
|
| 3E+1 | ml |
rum
|
|
| 1.1 | l |
pineapple, fresh
fresh, chopped |
*
|
Directions
In a large bowl, combine brown sugar and rum.
Mix until combined.
Add pineapple; toss gently, and store in refrigerator.
