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Pina Colada Pie--Pastel De Pina Colada

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Submitted by sharmiemma

YIELD

servings

PREP

15 min

COOK

?

READY

15 min

Ingredients

7 ¾ 1.8
16 462.4
OUNCES ML/G PINA COLADA YOGURT *
1 237
CUP ML PINEAPPLE, CANNED, CRUSHED
drained well *
1 1
EACH EACH GRAHAM CRACKER PIE CRUST
prepared *

Directions

In a large mixing bowl, mix together whipped topping, yogurt and pineapple.

Add to crust. Cover tightly. Freeze overnight.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 145g (5.1 oz)
Amount per Serving
Calories 319 54% from fat
 % Daily Value *
Total Fat 19g 29%
Saturated Fat 16g 82%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 105mg 4%
Total Carbohydrate 11g 11%
Dietary Fiber 0g 0%
Sugars g
Protein 9g
Vitamin A 2% Vitamin C 0%
Calcium 10% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 
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