Pina Colada Pie--Pastel De Pina Colada
Yield
servingsPrep
15 minCook
?Ready
15 minLow Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 7 ¾ | cups |
whipped topping, prepared
light |
|
| 16 | ounces |
pina colada yogurt
|
* |
| 1 | cup |
pineapple, canned, crushed
drained well |
* |
| 1 | each |
graham cracker pie crust
prepared |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1.8 | l |
whipped topping, prepared
light |
|
| 462.4 | ml/g |
pina colada yogurt
|
* |
| 237 | ml |
pineapple, canned, crushed
drained well |
* |
| 1 | each |
graham cracker pie crust
prepared |
*
|
Directions
In a large mixing bowl, mix together whipped topping, yogurt and pineapple.
Add to crust. Cover tightly. Freeze overnight.
